I had an older Basic Grey (BG) collection - "Origins" - that had the perfect colours for this recipe. I've used lots of distressed layers and hand-cut out the large shaped page from one of the BG papers. I added in a square doily as a lace layer as well and a die-cut that I cut using my Silhouette. I also double-punched a border using a Martha Stewart deep edge punch. I added a kiss of colour to the layout by lighting spritzing around the edge of the layout with Tattered Angels Glimmer Mist in Sweet Clover. Here is a close-up of all the layering.
I used some miscellaneous flowers from my stash (mostly leftovers from old kits or RAKs) as well as a green feather pick from the dollar store to create the flower cluster. I also added a gold lace bow to the cluster to bring in another recipe element.
I hope you'll stop by and play along with the March Recipe Challenge at The Paper Mixing Bowl.
Thanks so much for stopping by my blog today!
3 comments:
Lovely page. Great sketch and recipe. Awesome reveal.
This is just wonderful, Sarah!
This is SO gorgeous!! I love all the embellies, pp's, and lace!!!
Post a Comment